Dish | Page | Price |
---|---|---|
Sunday, Feb. 18th, 1900. | 1 | - |
Breakfast | 1 | - |
Boiled Rice | 1 | - |
Porridge, Pettijohns | 1 | - |
Shirred Eggs With Brown Butter (To Order) | 1 | - |
Scrambled Eggs With Mushrooms (To Order) | 1 | - |
Broiled Shad | 1 | - |
Findon Haddock | 1 | - |
Ling Fish, Egg Sauce | 1 | - |
Broiled Beefsteaks, Maitre D'hotel | 1 | - |
Grilled Mutton Chops (To Order) | 1 | - |
Broiled Pig's Feet | 1 | - |
Frizzled Bacon | 1 | - |
Devilled Kidneys | 1 | - |
Fried Ham | 1 | - |
Corned Beef Hash | 1 | - |
Fried And Jacket Potatoes | 1 | - |
Corn Cakes | 1 | - |
Griddle Cakes | 1 | - |
Graham Rolls | 1 | - |
Hominy Cakes | 1 | - |
Maple Syrup | 1 | - |
Marmalade | 1 | - |
Honey | 1 | - |
Preserves | 1 | - |
Watercress | 1 | - |
Chocolate | 1 | - |
Tea | 1 | - |
Coffee | 1 | - |
Cocoa | 1 | - |
Fruit | 1 | - |