Dish | Page | Price |
---|---|---|
Tortchen Nach Montglas | 2 | - |
Victoria Suppe | 2 | - |
Pfirsich Kaltschale | 2 | - |
Gek. Fische, Krebs Tunke | 2 | - |
Hammelkeule Auf Neapolitanische Art | 2 | - |
Gebackene Kalbszunge, Remulade Tunke | 2 | - |
Gefullte Tauben | 2 | - |
Salat | 2 | - |
Eingemachte Fruchte | 2 | - |
Erdbeer Eis | 2 | - |
Spanisches Backwerk | 2 | - |
Fruchte | 2 | - |
Kase | 2 | - |
Kaffee | 2 | - |
Rissoles A La Montglas | 3 | - |
Victoria Soup | 3 | - |
Cold Peaches Soup | 3 | - |
Boiled Fish, Craw Fish Sauce | 3 | - |
Leg Of Mutton A La Neapolitaine | 3 | - |
Fried Calf's Tongue, Remoulade Sauce | 3 | - |
Stuffed Squabs | 3 | - |
Preserves | 3 | - |
Salad | 3 | - |
Strawberry Ice Cream | 3 | - |
Spanish Pastry | 3 | - |
Cheese | 3 | - |
Fruit | 3 | - |
Coffee | 3 | - |