Dish | Page | Price |
---|---|---|
Potage Creme Du Barry | 1 | - |
Consomme Aux Oeufs Poches | 1 | - |
Bouchees Victoria | 1 | - |
Turbot A La Mornay | 1 | - |
Ris De Veau Piemontaise | 1 | - |
Veal Piemontaise | 1 | - |
Ballotin De Pigeon A La Druard | 1 | - |
Squabs A La Druard | 1 | - |
Croquettes De Pommes De Terre | 1 | - |
Potatoes | 1 | - |
Filet De Boeuf A La Broche | 1 | - |
Fillet Of Beef | 1 | - |
Asperges D'argenteuil Sauce Mousseline | 1 | - |
Asparagus Mousseline Sauce | 1 | - |
Faisan De Boheme Truffe | 1 | - |
Pheasant Truffe | 1 | - |
Salade | 1 | - |
Salad | 1 | - |
Pain De Genes | 1 | - |
Glace Pralinee | 1 | - |
Pralinee Ice Cream | 1 | - |
Pralinee Ice Cream | 1 | - |
Nougat Monte | 1 | - |
Camembert | 1 | - |
Croute Rouge | 1 | - |
Oranges | 1 | - |
Amandes | 1 | - |
Poires | 1 | - |
Figues | 1 | - |
Dragees | 1 | - |
Pralines | 1 | - |
Coiffures | 1 | - |
Champagne Moet & Chandon White Seal | 1 | - |