Location
The Stafford Hotel
127 dishes
Sponsor
The Stafford Hotel
Place
The Stafford Restaurant
Physical description
Booklet; 3.75 x 8.25 inches
Call number
Zander 55 undated
Notes
Dieter Zander Collection; menu designed and illustrated by Richard Downer; maitre d'hotel: K. Chris Paschalides; head chef: Armando Rodriguez.
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