A New York Public Library website

Cream Cheese, Whole, Half

Normalized frequency per year

Appears in 1 menu:

Price
Low: $0.15-$0.25 → High: $0.15-$0.25

Date appearing
Earliest: 1900 → Latest: 1900

Placement map: where this dish appears on the page.

More information on
“Cream Cheese, whole, half”: