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Est. 2011
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The Commodore Hotel
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Dish
Price
Lion's Pilsener
0.25
Lion's Pilsener
0.5- 0.75
Ruppert's Knickerbocker
0.25
Trommer's White Label
0.3
Ruppert's Dark
0.5- 0.75
Anheuser Busch Budweiser
0.35
Schlitz
0.35
Cherry Blossom, Clam Juice, Tomato Juice, Sauerkraut Juice
0.25
Cherrystone Clams
0.3
Little Neck Clams
0.3
Fried Clams
0.7
Clams, Casino
0.8
Clam Stew
0.55
Clam Stew With Half And Half
0.65
Clam Stew With Cream
0.7
Cocktail Sauce
0.1
Supreme Of Melon
0.65
Hors D'oeuvres, Varies
0.7
Celery
0.3
Olives
0.25
Beluga Caviar
2.2
Stuffed Celery
0.55
Scallions
0.2
Shrimp
0.75
Ripe Olives
0.3
Bismark Herring
0.5
Radishes
0.2
Filet Of Herring, Provencale
0.65
Coupe Of Fruit, La Tosca
0.65
Cream Portugaise
0.3
Little Neck Clam Chowder
0.3
Potage Printanier
0.3
Petite Marmite
0.3
Broiled Half Of Maine Lobster, Travers Island Dressing And Stuffed Potato
0.9
Consomme Royale
0.3
Split Peas
0.3
Gumbo Creole
0.4
Puree Of Tomato
0.35
Chicken Consomme
0.25
Beef Consomme
0.25
Gumbo
0.25
Madrilene
0.25
Veal Kidney In Casserole, New Peas, Onions, Mushrooms And Potato
1.1
Kingfish Saute, Belle Meuniere, Potato Cake
0.85
Filet Of Sole, Otero
0.85
Fresh Mackerel, Butter Montpellier
0.85
Brook Trout, Doria
0.95
French Cherry Pie
0.2
Shad And Roe, Maitre D'hotel
0.85
Soft Shell Crabs, Tartar Sauce
0.8
Chopped Clam, Oyster Crab And Celery Stew
0.65
Braised Veal Chop In Casserole, Grand Mother Style
1.15
Breast Of Chicken, My Fancy
1.45
Broiled Saddle Of Spring Lamb With Stuffed Tomato
1.2
Baked Minced Capon With Fresh Asparagus Tips
1.2
Fresh Vegetable Dinner With Poached Egg, Bearnaise
0.8
Braised Jumbo Squab With New Peas And Carrots
1.35
Minion Of Beef Tenderloin With Mushroom And Tomato, Continentale
1.55
Chicken Salad With Sliced Tomato, Dill Pickles
0.85
Assorted Cuts, Commordore
1.05
Galatine Of Capon A La Gelee With Celery A La Grecque, Chutney
1.2
Special Beef Tenderloin Steak, Commodore With Baked Potato
0.95
Commodore Steak
3.05
Bouchee, Capucine
0.95
Breast Of Guinea Hen Under Bell, Ideal
1.7
Roast Rib Of Beef With Boiled Or Mashed Potato
1.0
Turkey
0.95
Spring Lamb, Mint Sauce
0.95
Broiled Chicken (Half)
1.45
Canada Mutton Chop (1)
0.7
English Mutton Chop
1.05
Royal Squab
2.0
Fresh Baby Chicken
2.45
Lamb Chop
0.55
Long Island Duckling, Apple Sauce (Half)
2.3
(Lamb Chop) Extra Thick
0.95
Fresh Tomato A La Bocque
0.45
New Peas Au Beurre
0.45
New Asparagus, Hollandaise
0.65
Cauliflower Au Gratin
0.5
Artichoke Vinaigrette
0.5
Fresh Spinach
0.35
Buttered Beets
0.35
Braised Celery, Bordelaise
0.5
Boiled Onions, Drawn Butter
0.35
Carrots In Cream
0.35
Mashed Potatoes
0.2
Baked Potato
0.3
Saute Potatoes
0.25
Au Gratin Potatoes
0.35
Souffle Potatoes
0.4
Lyonnaise Potatoes
0.25
Russian Dressing
0.1
Thousand Island Dressing
0.1
Roquefort Cheese Dressing
0.25
Mayonnaise
0.1
Chicken Salad
1.4
Valencia Salad
0.45
Lobster Salad
1.5
Endive Salad
0.45
Fruit Salad
0.55
Golfer Salad
0.45
Ellen Salad
0.45
Romaine Salad
0.3
Cooked Fresh Vegetable Salad
0.75
Long Island Salad
0.45
Lettuce Salad
0.3
Chicory Salad
0.3
Escarole Salad
0.3
Romaine And Orange Salad
0.5
Alligator Pear (Half) Salad
0.5
Dandelion Salad
0.35
Fetticus And Beets
0.35
Old Fashion Strawberry Short Cake
0.4
Hot Savarin With Fresh Fruits, Strawberry Sauce
0.25
French Cherry Pie
0.2
Fresh Strawberry Frozen Pie
0.25
Nougatine Cake
0.2
Macaroons
0.35
Fresh Apple Cake
0.3
Pompadour Au Chocolat
0.3
Assorted Cakes
0.35
Danish Pastry
0.2
Omelete, Norvegienne, Per Person
0.8
Green Apple Pie
0.25
Green Apple Pie A La Mode
0.35
Cup Custard
0.25
Cup Custard Au Caramel
0.3
Lemon Water Ice
0.35
Frosted Coffee
0.35
Orange Water Ice
0.35
Frosted Chocolate
0.35
Pineapple Water Ice
0.35
Raspberry Water Ice
0.35
Frozen Smile With Tutti Frutti Sauce
0.45
Parfait Napolitaine
0.4
Coupe Caprice
0.65
French Ice Cream, Any Flavor
0.4
Frozen Fig Pudding
0.6
Philadelphia Ice Cream
0.25
Orange Surprise, Commodore
0.7
Cantaloupe (Half)
0.4
Stewed Rhubarb
0.3
Stewed Pears
0.3
Stewed Apples
0.3
Assorted Stewed Fruit
0.45
Fresh Strawberries And Cream
0.55
Honey Dew Melon
0.4
Pear
0.25
Malaga Grapes
0.35
Grapefruit (Half)
0.3
Sliced Fresh Pineapple
0.25
Orange
0.2
New England Or Delicious Apple
0.25
Figs In Syrup
0.25
Port Du Salut Cheese
0.35
Imported Swiss Cheese
0.35
Cream Cheese With Guava Paste
0.6
Imported Stilton Cheese
0.4
Roquefort Cheese
0.35
Bel Paese Cheese
0.35
Liederkranz Cheese
0.3
Brie Cheese
0.35
Camembert Cheese
0.3
Petit Gruyere Cheese
0.35
American Cheese
0.2
Fresh Pot Cheese With Jelly
0.55
Imported Primula Cheese
0.25
Commodore Coffee With Cream
0.15- 0.5
Demi Tasse
0.15
Pot Of Tea
0.25
Chocolate
0.25
Cocoa
0.25
Buttermilk
0.15- 0.25
Certified Milk
0.2- 0.3
Horlick's Malted Milk
0.3
Bread And Butter
0.15
Basy Bread (Reducing) With Butter
0.2
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